Campsie Public School's Canteen is not for profit and is operated by the school in partnership with the Parents and Community (P&C) committee and the Student Representative Council (SRC) under the management of two long standing employees and community members, Margaret Molikula and Tanya Gerke.
The canteen committee (inclusive of staff, students and a community member) meets once per month and is committed to following the guidelines as set out in Fresh Tastes@ School NSW Healthy School Canteen Strategy (which is a requirement of The Department of Education).
Healthy Canteen Strategy:
https://healthyschoolcanteens.nsw.gov.au/
https://healthy-kids.com.au/school-canteens/canteen-guidelines/nsw-healthy-school-canteen-strategy/
The canteen's aim is to provide students with delicious, high quality and healthy food at low cost to families. To support this, the canteen is open Monday to Friday, before school, at lunchtime and recess. Orders can be taken face to face at the canteen or through the online ordering application https://www.flexischools.com.au/
Our school canteen also caters for staff functions and contributes to important whole school events like Campsie Festival, Meet the Teacher Night and Presentation Days. It's a wonderful meeting place for families and the service is deeply valued by the whole school community.
